- Gently made
- 100% natural ingredients
- Fresh tasting for 24+ hours
Bread Fresh Frozen
Eat the Ball® is bread fresh frozen,
gently made with
100% natural ingredients and fresh
tasting for 24+
The bread of a new generation
The gentle production process pro.ferment.iced® makes Eat the Ball® a bread with product features that offer unique advantages.
100% natural ingredients
Wheat flour, water, butter,
yeast, sugar, salt, barley malt
flour and wheat malt flour
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Fresh tasting for 24+ hours
Eat the Ball® retains its flavor and stays fresh after defrosting.
Eat the Ball® stays top fit in the bag for up to 3 days.
Cut Eat the Ball® into slices and pop it in the toaster. A crunchy Eat the Ball® is a delicious treat.
Store Eat the Ball® in the freezer.
It will retain its 100% natural,
Bread fresh frozen.
Allow Eat the Ball® to thaw for up to 110 minutes at room temperature. Stays fresh for 24 hours.
Heat oven to 195 °F and place Eat the Ball® inside. Eat the Ball® is ready to serve in approx. 20 minutes.
Heat Eat the Ball® in the microwave for approx. 2½ minutes at 180 watts. Your Eat the Ball® quick snack is ready to eat.
pro.ferment.iced® – the gentle Eat the Ball® production process!
Natural fermentation guarantees the highest quality and best possible taste.
Eat the Ball® is bread fresh frozen.